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Disney Distilled Episode #22

Greetings Distillers! Disney Distilled is back with another episode, guest-hosted by our friends Justin Zagri and Liana Minassian! Justin is a writer/director and his better half Liana is a writer/producer/photgrapher, both making great projects in Hollywood(check out Severus Snape & the Mauraders)!

Our featured drink for this episode is the famous Lapu Lapu served at the Tambu Lounge at Disney’s Polynesian Village Resort in Walt Disney World!

Ingredients:

2pt Myers Dark Rum
2pt Pineapple Juice
3pt Orange Juice
1pt Sweet and Sour
1pt floater of 151

Directions:

Mix rum, juice and sweet & sour. Pour into hollowed out pineapple with ice. Top with 151. Enjoy!

This episode, we’re discussing news from ticket Disneyland, Walt Disney World, Universal Orlando and more.

There’s even some discussion on the state of theme parks and Disney’s future endeavors.

Want to share a Disney-related drink recipe with us? Have some comments about this episode? Have a kind word to spread? Then leave a comment below!

Listen now: