Tag Archives: world showcase

Ask The Distillery, Podcast

Disney Distilled Episode #24

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Greetings Distillers! From the dog days of summer, Episode #24 of Disney Distilled brings you Disney booze and news that you can use!

The Dill Gin & Tonic, served here in a very non-traditional way, can be found on the menu at the Carthay Circle Lounge!

This episode, we head back to Disney California Adventure- to the Carthay Circle Lounge for a Dill Gin & Tonic!

Ingredients:

2 oz. gin
1⁄2 oz. pickle brine
3 oz. tonic
Dill frond, for garnish
Lemon twist, for garnish

Directions:

Combine 2 oz. gin and ½ oz. pickle brine in a rocks glass over 1 large ice cube; top with 3 oz. tonic. Garnish with dill frond, and lemon twist.

Since we are a bit behind on Disney news- we’re choosing to use this episode to cover the D23 Disney Parks and Resorts panel announcements and then discuss the heated subject of the changes being made to the Pirates of the Caribbean Auction Scene.

We also get to some listener questions!

Want to share a Disney-related drink recipe with us? Have some comments about this episode? Have a kind word to spread? Then leave a comment below!

And- as promised, here’s a photo of everybody’s favorite first-time pilot, Captain Rex!

Listen now:

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Drinking Around The World, Podcast

Disney Distilled Episode #14 (Part 1)

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Greetings Distillers! We are back for a special episode of Disney Distilled! So special that we had to split it into two parts. That’s twice the drunken fun for your Disney Dollar!

For Episode #14, we are joined by Guest Host Damien, who is our resident mixologist and fellow Disney enthusiast. He’s in house to not only discuss some Disney news, but to help us celebrate 1/2 of Walt Disney World’s second theme park- Epcot’s World Showcase!

Damien has whipped up some cocktails inspired by the lands of the World Showcase, and boy, they do not disappoint. It’s the Disney Distilled version of Drinking Around The World! Come with us as we explore the showcase of nations, and talk a little Disney news in between drinks.

Speaking of drinks, here are some images and recipes for our first stops around the World Pavillions:

Opening Shot - a morning jolt!
Opening shot: .75 oz coffee liqueur .75 Amaro Luciano – Mix chill and serve

 

Margarita - Mexico
Margarita: 2 oz tequila Blanco 1 oz Fresh lime juice 1 oz cointreau (triple sec) .25 oz simple syrup (optional) – Shake with ice strain into kosher salt rimmed rocks glass with ice

 

Norwegian Wood - Norway
Norwegian Wood: 1 oz aquavit 1 oz applejack ¾ oz sweet vermouth ¼ oz yellow Chartreuse 1 dash Angostura bitters – Combine and stir with ice. Strain into cocktail coupe. Garnish with lemon twist

 

Plum Wine - China
Chinese Plum Wine: Buy wine. Pour. – Enjoy

As you’ll be able to tell from the episode, we were having such a great time, that the show started to go long. The second will be up soon, but in the meantime- enjoy these great recipes!

Want to share a Disney-related drink recipe with us? Have some comments about this episode? Have a kind word to spread? Then leave a comment below!

Listen now:

Podcast: Play in new window | Download | Embed

Subscribe: Apple Podcasts | RSS